Cookie Contest!

My work was holding a cookie contest and I always love to enter. First, there are cookies. Second, it’s a fun time. Third, did I mention the cookies? The first thing I had to decide, however, was what to bake. So I put out a call on twitter, and that call was answered by one of my favorite twitteres chefashbabe. She runs a great blog called “Memoirs from My Kitchen” and she recommended that I make these awesome Chocolate Caramel Bars. The name alone had me hooked, so I though I would share this great recipe with you. Ready?

First the ingredients:

  • 1 Cup All Purpose Flour
  • 1/4 Cup Packed Brown Sugar
  • 1/2 Cup Butter
  • 2 Cups coarsely chopped Pecans
  • 1 Cup Flaked coconut
  • 1 14-ounce can sweetened condensed milk
  • 2 tsp. vanilla
  • 20 vanilla caramels
  • 2 Tbs. Milk
  • 6 ounces semisweet chocolate chips

* NOTE: I made a double batch, but the recipe here is for a single batch.

Ingredients

1. Preheat oven to 350°f.
2. For crust, in a medium bowl stir together flour and brown sugar.

Chocolate-Caramel Bars Step 2

3. Cut the butter into the mixture until it resembles coarse crumbs.

Chocolate-Caramel Bars Step 3

4. Press flour mixture into the bottom of a 9 x 13 x 2 inch baking pan.

Chocolate-Caramel Bars Step 4

5.  Bake 15 minutes.

Chocolate-Caramel Bars Step 6

5.  Sprinkle coconut and nuts (if using, I didn’t in this recipe) over partially baked crust.

6.  In a small bowl stir together sweetened condensed milk and vanilla

Chocolate-Caramel Bars Step 6b

7.  Pour over coconut and nuts.

Chocolate-Caramel Bars Step 7

8.  Bake for 25-30 minutes more or until set.

Chocolate-Caramel Bars Step 8

9. Let stand in pan on a wire rack for 10 minutes

10.  In a small saucepan combine caramels and milk.

Chocolate-Caramel Bars Step 10

11. Heat and stir over medium-low heat just until caramels melt. (this picture shows them about halfway melted, but remember that they need to be all the way melted, a smooth, milky mixture)

Chocolate-Caramel Bars Step 11

12. Drizzle caramel mixture over baked mixture. Sprinkle top with chocolate chips.

Chocolate-Caramel Bars Step 12

13.  Cool completely and cut into bars.

And here is a shot of the finished product at the judging today.

Finished Product

I didn’t win the competition but eating these yummy bars will be prize enough. Thanks again to Chefasbabe, and I will be visiting your blog again soon for some more yummy treats.

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